The cozy atmosphere of the restaurant, where every guest can feel good to homely. Style designed gastronomy is based on the foundations of Czech cuisine, and dishes are served smaller meals suitable for beer, traditional meals, as well as vegetarian meals and dishes based on the foundations of rational diet. Part of the menu are also cheeses, desserts, pastries, fruit and ice cream. Food production is based on the majority of domestic production of meat, spice mixes and complete meals.